Bonterra Organic Cabernet Sauvignon
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Wine & Spirits

Bonterra Organic Cabernet Sauvignon

by Bonterra

5.0 · 987 reviews

Full-bodied organic Cabernet Sauvignon from California's Mendocino County. Biodynamically farmed with rich dark fruit notes.

USDA OrganicBiodynamicSulfite-ConsciousCalifornia Estate
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Our Editor's Take

Bonterra has been making certified organic wine in Mendocino County since 1987, and their Cabernet Sauvignon is a standout. Biodynamically farmed, the grapes express a genuine sense of place — dark cherry, blackcurrant, and a hint of cedar. It's full-bodied without being heavy, and the tannins are smooth enough to enjoy without food. For an organic wine at this price point, it's genuinely exceptional.

Why we love it

Biodynamically farmed, USDA Organic certified, and a flavor profile that rivals wines costing twice as much.

Best for

Red meat, pasta with red sauce, cheese boards, or simply on its own

Certifications & Standards

USDA OrganicBiodynamic CertifiedSustainable Winegrowing California

What Readers Are Saying

"Exceptional organic Cab. Rich dark fruit, smooth tannins, and a long finish. I serve this to guests who don't even know it's organic and they're always impressed."

Antoine L.

"My favorite everyday red. The biodynamic farming really comes through in the complexity. Pairs beautifully with steak."

Sarah M.

"Solid organic Cabernet at a fair price. Dark fruit forward with good structure. Will definitely buy again."

Carlos V.

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Certified organic · Independently reviewed · Affiliate link

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